Berkelo Sourdough Pasta – Emmer Twists 400g

$10.00

STORY: With origins in Ancient Egypt, in 9700 BC Emmer was one of the first cereals to be domesticated in Levant (modern day parts of the Middle East). It is an ancient member of the Farro family and like other ancient grains is high in fibre, protein, vitamins and minerals.

VARIETY: Emmer Wheat (triticum dicoccum)

TASTE: Buttery, wholesome, sweet

BEST PAIRED WITH: tomato based sauces. It’s our favourite for pasta bakes and pasta salads

FARMED BY: Matthew Barnes

ORIGIN: 9 Mile farm, Capella, QLD

PROCESS: Stoneground flour with a large percentage of wholewheat, long fermentation, slow air-dried

Our plastic free packaging is certified home compostable & commercially compostable so that it can be returned to nature after use.

400g serves 5

Out of stock

SKU: 72675-2-1 Categories: ,
Scroll to Top

Do we deliver to your area?

Enter your postcode below to find out what options are available.

Check your postcode below for delivery options: //

Get in Touch
eg. Wholesale, veggie boxes, feedback.
Primary Logo Ecru

Sign up for our Newsletter

Newsletter