Fermented Frog Fresh Made Kimchi
Welcome to Fermented Frog, the home of handmade, fresh, traditional Kimchi. Lynda and Sandra are the owners, and together produce their Kimchi fresh using original recipes and traditional methods. We offer a Spicy Red Kimchi for those that like the punch, but we also offer a fresh, tangy mild Kimchi done in a pear and ginger brine, as a fantastic option for those who want the gut benefits (but not the chilli). Our products are VEGAN and handmade freshly each week using premium ingredients in the rolling hills of South Gippsland near Foster.
