Dijon Mustard, Wholegrain Miso Mustard
Mustards – Dijon OR Wholegrain Miso
Wild Earth Mother mustards are made from certified organic Australian mustard seeds and fermented with local wines, craft beers and my homemade organic Japanese style miso.
Wild Earth Mother
I love fermenting!!
Keep your gut flora happy with beneficial bacteria. You only need a teaspoon or a sip each day of one of my many fermented products to gain the many benefits of fermented foods.