TONEMADE Certified Organic Red Wine Jus 250ml



Availability: 3 in stock

A delicious rich and flavoursome beef jus made from the highest quality certified organic ingredients.

Simmered for 36 hrs and naturally reduced for a further 6 hrs the infusion of rosemary and thyme makes our traditionally made, certified organic red wine jus the perfect finishing sauce to compliment your meat dishes and make them shine.

And of course, there are no hidden nasties, unnecessary fillers or thickeners, just real food ingredients!

Certified organic ingredients: Beef bones, filtered water, celery, carrot, onion, garlic, peppercorns, bay leaves, pepper, thyme, rosemary, red wine.

Weight 10 kg


Based on the beautiful South Gippsland Coast, we believe in the concept of ‘food is medicine’. Our dual passions around real food and well-being form the foundation of our business.

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