Wild Fermented Kombucha – 5 Unique Flavours!!

Wild Fermented Kombucha is brewed in small batches from the wild yeasts in the air instead of using a traditional SCOBY. It is great for you gut flora and still has that zingy kick you love! Less bitter, the wild fermentation creates a sweeter drink than traditional kombucha yet the sugars are eaten up during the fermentation process. Great for diabetics and those following a low sugar diet.

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Wild Earth Mother SKU: N/A Categories: ,
Weight 10 kg

Blueberry & Chocolate Mint, Raspberry & Lemonade, Traditional Lemonade, Lemon & Ginger, Pink Fizz Sparkling

Wild Earth Mother

I love fermenting!!

Keep your gut flora happy with beneficial bacteria. You only need a teaspoon or a sip each day of one of my many fermented products to gain the many benefits of fermented foods.

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